My Ceasar Salad

This International salad features Clove, Oil, Wine vinegar, Dijon mustard, Yolk. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Salads

Difficulty: Intermediate

Servings: 4

Calories: 297.5

Dietary: Gluten-free, Vegetarian

Description

This International salad features Clove, Oil, Wine vinegar, Dijon mustard, Yolk. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Garlic Clove
6 tablespoon Oil
2 tablespoon Wine vinegar
1 tablespoon Dijon mustard
1 Egg Yolk
2 dr Worcestershire
2 dr Tobasco sauce

Directions

1
Salt Pepper Peel and bruise garlic clove.
2
Rub a wooden bowl with garlic.
3
Mince garlic finely.
4
Beat oil and vinegar.
5
Add mustard and beat well.
6
Add tobasco and worcestershire sauces and beat well.
7
Mix greens and veggies of your choice; lettuce, onions, mushrooms, croutons, etc.
8
Pour dressing over salad just before serving and toss

Nutrition Facts

Servings 4

Amount Per Serving
Calories 297.5kcal

% Daily Value *
Total Fat 26.4g41%
Saturated Fat 4.4g23%
Cholesterol 135.0mg45%
Sodium 3871.4mg162%
Total Carbohydrate 9.1g4%
Dietary Fiber 1.1g5%
Sugars 4.3g
Protein 4.6g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: ceasar, clove, dijon, international, mustard, oil, salad, sauce, title, tobasco, vegan, vegetables, vinegar, wine, worcestershire, yolk

Read it online: https://www.chefs-mate.com/recipe/my-ceasar-salad/