Include in Print View:

New England Boiled Brisket Dinner

New England Boiled Brisket Dinner recipe image
This International main features BEEF BRISKET, WHOLE, TRIMMED, WHOLE CLOVES GARLIC, PEELED. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 439
Calories: 4046.0
Dietary: Gluten-free
Description
This International main features BEEF BRISKET, WHOLE, TRIMMED, WHOLE CLOVES GARLIC, PEELED. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 1/2 pound BEEF BRISKET, WHOLE, TRIMMED
  • 5 ea WHOLE CLOVES GARLIC, PEELED
  • 3 ea BAY LEAVES
  • 12 ea WHOLE PEPPERCORNS
  • 1/4 teaspoon SALT
  • 28 ounce BEEF BROTH
  • 1/2 ea FRESH LEMON, PEELED
  • 5 cup WATER
  • 3 ea LARGE CARROTS
  • 3 ea BAKING POTATOES, QUARTERED
  • 2 ea LEEKS, WHITE & YELLOW PARTS
  • 2 ea BULBS OF KOHLRABI, PEELED *
  • 1 ea BULB FENNEL, QUARTERED
  • 1 ea CABBAGE HEAD, CUT 10 PIECES
Directions
  1. 1
    Heat oil or butter in a skillet over medium-high heat.
  2. 2
    Add BEEF BRISKET and cook until golden brown and cooked through.
  3. 3
    Remove from skillet and set aside.
  4. 4
    Add WHOLE CLOVES GARLIC, WHOLE PEPPERCORNS and cook until tender.
  5. 5
    Return protein to skillet.
  6. 6
    Add BEEF BROTH and heat through.
  7. 7
    Season to taste and serve immediately.

Nutrition Facts

Servings 439

Amount Per Serving
Calories 4046.0kcal
% Daily Value *
Total Fat 181.5g280%
Saturated Fat 68.7g344%
Cholesterol 855.9mg286%
Sodium 2183.8mg91%
Total Carbohydrate 319.3g107%
Dietary Fiber 102.8g412%
Sugars 17.1g
Protein 344.4g689%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bay, beef, boiled, boiling, brisket, broth, bulb, bulbs, cabbage, carrots, cloves, cut, dinner, england, fennel, fresh, garlic, head, international
Read it online: https://www.chefs-mate.com/recipe/new-england-boiled-brisket-dinner-2/