New York Crumb Buns

This Vietnamese bread features Tablespoon Honey, Warm water 1 Egg, Butter 2 Egg yolks, Sugar 4 c Flour, Salt 1/2 c Milk. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Vietnamese

Courses: Baked Goods

Difficulty: Intermediate

Servings: 12

Calories: 471.5

Dietary: Vegetarian

Description

This Vietnamese bread features Tablespoon Honey, Warm water 1 Egg, Butter 2 Egg yolks, Sugar 4 c Flour, Salt 1/2 c Milk. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 Yeast Tablespoon Honey
1/3 cups Warm water 1 Egg
1/4 lbs Butter 2 Egg yolks
1/2 cups Sugar
4 cups Flour
1 teaspoons Salt
1/2 cups Milk

Directions

1
In a large bowl, combine warm water and yeast. Let stand until foamy.
2
Add 1 tb Honey, Sugar 4 c Flour, Salt 1/2 c Milk and mix until a dough forms.
3
Turn dough onto floured surface and knead until smooth and elastic.
4
Place in greased bowl, cover, and let rise until doubled in size.
5
Punch down dough and shape as desired.
6
Cover and let rise again until nearly doubled.
7
Preheat oven to 375F (190C).
8
Bake until golden brown and bread sounds hollow when tapped.
9
Cool on wire rack before slicing.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 471.5kcal

% Daily Value *
Total Fat 23.0g36%
Saturated Fat 14.5g73%
Cholesterol 61.0mg21%
Sodium 5058.3mg211%
Total Carbohydrate 71.0g24%
Dietary Fiber 0.0g0%
Sugars 71.0g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, buns, butter, crumb, egg, flour, honey, milk, salt, sugar, tablespoon, title, vegetarian, vietnamese, warm, water, yolks, york

Read it online: https://www.chefs-mate.com/recipe/new-york-crumb-buns/