No Bake Casserole

This International main features For the filing: mix the cream cheese, sour cream, cornstarch, and sugar in the bowl of a mixer. Mix until, Pour the filling over the crust. Bake for 30 to 35 minutes. It delivers rich, cheesy flavor, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Main Courses

Difficulty: Beginner

Servings: 12

Calories: 335.5

Dietary: Gluten-free, Vegetarian

Description

This International main features For the filing: mix the cream cheese, sour cream, cornstarch, and sugar in the bowl of a mixer. Mix until, Pour the filling over the crust. Bake for 30 to 35 minutes. It delivers rich, cheesy flavor, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

For the topping: mix the sour cream and powdered sugar. Spread the mixture over the top of the cool

Directions

1
sugar has dissolved. Add the butter and vanilla, blend until smooth. out clean. Cool for 1 hour. cheesecake. Chill or freeze until ready to eat

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 335.5kcal

% Daily Value *
Total Fat 21.0g33%
Saturated Fat 12.8g64%
Cholesterol 24.2mg9%
Sodium 95.2mg4%
Total Carbohydrate 31.8g11%
Dietary Fiber 1.5g6%
Sugars 27.9g
Protein 4.5g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bake, blending, bowl, casserole, cheese, comes, cool, cornstarch, cream, crust, edge, filing, filling, inch, inserted, international, knife, main, minutes, mixer

Read it online: https://www.chefs-mate.com/recipe/no-bake-casserole-2/