No Bake Casserole

This Southern main features Add buttermilk and knead., The dough should be soft but not sticky: if it is, add a little more, Preheat the oven to 450 degrees F., Roll out the dough 1/2 inch thick on a lightly floured surface and. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Southern

Courses: Main Courses

Difficulty: Beginner

Servings: 12

Calories: 384.8

Dietary: Vegan, Vegetarian

Description

This Southern main features Add buttermilk and knead., The dough should be soft but not sticky: if it is, add a little more, Preheat the oven to 450 degrees F., Roll out the dough 1/2 inch thick on a lightly floured surface and. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

The dough should be soft but not sticky: if it is, add a little more
Minutes.

Directions

1
flour. Knead for 1 minute, wrap in wax paper and refrigerate for cut with a biscuit cutter or the top of a cup

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 384.8kcal

% Daily Value *
Total Fat 1.4g3%
Saturated Fat 0.4g2%
Cholesterol 0.5mg1%
Sodium 3658.7mg153%
Total Carbohydrate 82.6g28%
Dietary Fiber 2.7g11%
Sugars 2.4g
Protein 11.4g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 450, bake, baking, biscuits, brown, but, buttermilk, casserole, dark, degrees, dough, floured, inch, knead, lightly, little, main, minutes, more, not

Read it online: https://www.chefs-mate.com/recipe/no-bake-casserole/