Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 1915.8kcal
- % Daily Value *
- Total Fat 99.0g153%
- Saturated Fat 61.7g309%
- Cholesterol 270.0mg90%
- Sodium 1428.6mg60%
- Total Carbohydrate 212.5g71%
- Dietary Fiber 1.7g7%
- Sugars 194.8g
- Protein 45.7g92%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.