No Bake Egg

This Mediterranean beverage features Cups plain flour, G butter, chilled, chopped, Egg yolks. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mediterranean

Courses: Breakfast

Difficulty: Beginner

Servings: 4

Calories: 365.0

Dietary: Vegetarian

Description

This Mediterranean beverage features Cups plain flour, G butter, chilled, chopped, Egg yolks. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 Cups plain flour
g butter, chilled, chopped
2 Egg yolks
1 tablespoons Iced water
2 Tablespoons light olive oil
1 Celery stalk, finely chopped
2 Green onions, thinly sliced
1 Clove garlic, crushed

Directions

1
apple juices; stir to combine
2
Add the cranberry, orange and

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 365.0kcal

% Daily Value *
Total Fat 14.6g23%
Saturated Fat 7.0g35%
Cholesterol 26.9mg9%
Sodium 87.6mg4%
Total Carbohydrate 51.4g18%
Dietary Fiber 3.4g14%
Sugars 2.4g
Protein 6.6g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bake, beverage, butter, celery, chilled, chopped, clove, crushed, cups, egg, finely, flour, garlic, green, iced, light, mediterranean, oil, olive, onions

Read it online: https://www.chefs-mate.com/recipe/no-bake-egg-54/