No Bake Egg

This International beverage features Egg, Tbsp Cider Vinegar, Tbsp Sugar. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Global

Courses: Breakfast

Difficulty: Intermediate

Servings: 4

Calories: 64.9

Dietary: Gluten-free, Vegetarian

Description

This International beverage features Egg, Tbsp Cider Vinegar, Tbsp Sugar. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Egg
3 Tbsp Cider Vinegar
3 Tbsp Sugar

Directions

1
Combine in small bowl: Cream cheese, onion, green pepper, pimento , salt and pepper to taste.
2
In saucepan (double boiler) stir: egg, cider vinegar, sugar.
3
Cook over boiling water until egg thickens.
4
Pour into cream cheese mixture and beat with mixer at low speed until blended- do not over beat.
5
Refrigerate at least 3 hours.
6
Serve with raw vegetables.
7
Original Chex Party Mix

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 64.9kcal

% Daily Value *
Total Fat 1.4g3%
Saturated Fat 0.4g2%
Cholesterol 46.6mg16%
Sodium 16.0mg1%
Total Carbohydrate 11.4g4%
Dietary Fiber 0.0g0%
Sugars 11.4g
Protein 1.6g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bake, beverage, blending, boiling, cider, egg, international, sugar, tbsp, title, vegetarian, vinegar

Read it online: https://www.chefs-mate.com/recipe/no-bake-egg-7/