No Bake Pork

This Mediterranean dessert features Cups cold cooked rice, Cooked peas, Cooked corn, Raisins, Red and green pepper. It delivers a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mediterranean

Courses: Desserts

Difficulty: Beginner

Servings: 12

Calories: 800.1

Dietary: Gluten-free

Description

This Mediterranean dessert features Cups cold cooked rice, Cooked peas, Cooked corn, Raisins, Red and green pepper. It delivers a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 Cups cold cooked rice
1/2 cups Cooked peas
1/2 cups Cooked corn
1/2 cups Raisins
1/2 cups Red and green pepper, chopped
1/3 cups Olive oil

Directions

1
salt and fresh ground pepper to taste Combine all ingredients in a bowl. Toss with olive oil and chill overnight in refrigerator before serving. Garnish with orange
2
slices bacon, cooked crisp and crumbled

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 800.1kcal

% Daily Value *
Total Fat 40.2g62%
Saturated Fat 9.4g47%
Cholesterol 20.7mg7%
Sodium 785.5mg33%
Total Carbohydrate 86.0g29%
Dietary Fiber 4.9g20%
Sugars 25.8g
Protein 25.4g51%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bake, chopped, cold, cooked, corn, cups, dessert, green, mediterranean, oil, olive, peas, pepper, pork, raisins, red, rice, title

Read it online: https://www.chefs-mate.com/recipe/no-bake-pork-8/