No Bake Salad

This British salad features Teaspoons salt, Ground black pepper, Worcestershire sauce, English mustard, Clove garlic. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: British

Courses: Salads

Difficulty: Intermediate

Servings: 4

Calories: 537.2

Dietary: Gluten-free, Vegan, Vegetarian

Description

This British salad features Teaspoons salt, Ground black pepper, Worcestershire sauce, English mustard, Clove garlic. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 1/2 Teaspoons salt
1 teaspoons Ground black pepper
1 teaspoons Worcestershire sauce
1 teaspoons English mustard
1 Clove garlic, chopped
1 cups Olive oil
3 Cups salad (vegetable) oil

Directions

1
Blend together all ingredients except oils.
2
Then add olive and salad oils and mix well again.
3
Chill.
4
Shake before serving.
5
This dressing keeps well in the refrigerator.
6
Can be made and stored in Brown Derby's Original Cobb Salad

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 537.2kcal

% Daily Value *
Total Fat 60.1g93%
Saturated Fat 8.4g43%
Cholesterol 0.0mg0%
Sodium 12288.0mg512%
Total Carbohydrate 1.4g1%
Dietary Fiber 0.4g2%
Sugars 0.1g
Protein 0.4g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bake, black, british, chopped, clove, cups, english, garlic, ground, mustard, oil, olive, pepper, salad, salt, sauce, teaspoons, title, vegan, vegetable

Read it online: https://www.chefs-mate.com/recipe/no-bake-salad-32/