No Bake Sauce

This Mediterranean sauce features Large can whole tomatoes, Small can whole chile peppers, To 6 jalapeno peppers, Onion, chopped. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mediterranean

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 116.5

Dietary: Gluten-free, Vegan, Vegetarian

Description

This Mediterranean sauce features Large can whole tomatoes, Small can whole chile peppers, To 6 jalapeno peppers, Onion, chopped. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Large can whole tomatoes
1 Small can whole chile peppers
4 To 6 jalapeno peppers
1 Onion, chopped
1 T. vinegar
1 T. vegetable or olive oil
2 Cloves garlic, minced

Directions

1
Pulse a few times in a blender or chop by hand. Let stand several hours at room temperature, then refrigerate in a glass jar. This red sauce improves with age

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 116.5kcal

% Daily Value *
Total Fat 4.8g8%
Saturated Fat 0.7g4%
Cholesterol 0.0mg0%
Sodium 8.0mg1%
Total Carbohydrate 19.8g7%
Dietary Fiber 7.2g29%
Sugars 5.6g
Protein 4.0g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bake, blending, chile, chopped, cloves, garlic, jalapeno, large, mediterranean, minced, oil, olive, onion, peppers, sauce, small, title, tomatoes, vegan, vegetable

Read it online: https://www.chefs-mate.com/recipe/no-bake-sauce-21/