No Bake Taco

This Mexican main features Flour tortillas, Jalapeno peppers -- chopped, Onion -- chopped. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mexican

Courses: Main Courses

Difficulty: Beginner

Servings: 1

Calories: 242.2

Dietary: Vegetarian

Description

This Mexican main features Flour tortillas, Jalapeno peppers -- chopped, Onion -- chopped. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 package Flour tortillas
1/2 cups Jalapeno peppers -- chopped
1/2 cups Onion -- chopped

Directions

1
The measurements are approximate. Don't use too many vegetables that they can't be creamed into the cheese. Cream vegetables into cheese and spread on tortillas. Roll tortillas and chill (wrap them so that the tortilla doesn't dry out). Cut cold roll into wheels and serve with your favorite salsa
2
softened cream cheese

Nutrition Facts

Servings 1

Amount Per Serving
Calories 242.2kcal

% Daily Value *
Total Fat 13.2g21%
Saturated Fat 6.3g32%
Cholesterol 21.8mg8%
Sodium 290.5mg13%
Total Carbohydrate 23.4g8%
Dietary Fiber 2.4g10%
Sugars 3.4g
Protein 5.4g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bake, chopped, flour, jalapeno, main, mexican, onion, peppers, taco, title, tortillas, vegetarian

Read it online: https://www.chefs-mate.com/recipe/no-bake-taco/