Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 460.1kcal
- % Daily Value *
- Total Fat 13.6g21%
- Saturated Fat 4.1g21%
- Cholesterol 188.0mg63%
- Sodium 189.3mg8%
- Total Carbohydrate 70.3g24%
- Dietary Fiber 9.0g36%
- Sugars 5.9g
- Protein 20.9g42%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.