North Carolina: Eastern Style With Sugar And Vinegar

This International sauce features Salt, Paprika, Sugar, Cayenne, Dry mustard. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 276.8

Dietary: Gluten-free, Vegetarian

Description

This International sauce features Salt, Paprika, Sugar, Cayenne, Dry mustard. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 teaspoon Salt
1 tablespoon Paprika
2 tablespoon Sugar
1/2 teaspoon Cayenne
1/2 teaspoon Dry mustard
1 teaspoon Black pepper
2/3 cup Water
1/4 cup Worcestershire sauce
2/3 cup Red wine vinegar
1/2 cup Butter

Directions

1
Boil dry ingredients in water. Remove from heat and stir in the remaining ingredients

Nutrition Facts

Servings 1

Amount Per Serving
Calories 276.8kcal

% Daily Value *
Total Fat 24.9g39%
Saturated Fat 15.4g77%
Cholesterol 64.5mg22%
Sodium 11030.4mg460%
Total Carbohydrate 12.1g5%
Dietary Fiber 1.7g7%
Sugars 8.6g
Protein 1.5g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, butter, carolina, cayenne, dry, eastern, international, mustard, north, paprika, pepper, red, salt, sauce, style, sugar, title, vegetarian, vinegar, water

Read it online: https://www.chefs-mate.com/recipe/north-carolina-eastern-style-with-sugar-and/