Northern Italian Style Hot Or Sweet Sausage

This Italian main features Medium hog casings, Lean pork butt, cubed, Salt, or to taste. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Italian

Courses: Main Courses

Difficulty: Beginner

Servings: 3

Calories: 775.3

Dietary: Gluten-free

Description

This Italian main features Medium hog casings, Lean pork butt, cubed, Salt, or to taste. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 Feet Medium hog casings
2 1/2 pound Lean pork butt, cubed
1 1/2 teaspoon Salt, or to taste
2 teaspoon Coarse grind black pepper
2 teaspoon Finely ground coriander
2 cloves Garlic, finely minced
1 teaspoon Crushed red pepper, or to

Directions

1
taste for hot sausage Grind the meat and fat through the coarse disk and
2
mix with remaining ingredients.
3
Prepare casings, stuff and twist into 3" links.
4
Use within three days or freeze.
5
by Carolyn Shaw 12-94

Nutrition Facts

Servings 3

Amount Per Serving
Calories 775.3kcal

% Daily Value *
Total Fat 40.5g63%
Saturated Fat 14.3g72%
Cholesterol 227.0mg76%
Sodium 7498.3mg313%
Total Carbohydrate 19.6g7%
Dietary Fiber 2.8g12%
Sugars 0.6g
Protein 80.5g161%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, butt, casings, coarse, coriander, crushed, cubed, finely, garlic, grind, ground, hog, hot, italian, lean, main, medium, minced, northern, pepper

Read it online: https://www.chefs-mate.com/recipe/northern-italian-style-hot-or-sweet-sausage/