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Not Your Regular Brisket

Not Your Regular Brisket recipe image
This International main features Lb beef brisket; trimmed, Water, Soy sauce, Black pepper, Chopped onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 619.4
Description
This International main features Lb beef brisket; trimmed, Water, Soy sauce, Black pepper, Chopped onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 1/2 Lb beef brisket; trimmed
  • 1/2 cup Water
  • 1/4 cup Soy sauce
  • 1/4 teaspoon Black pepper
  • 1/4 cup Chopped onion
  • 1 Green Bell pepper; sliced
  • 1/2 cup Raisins
  • 2 tablespoon Brown sugar
  • 20 ounce Can unsweetened apple
Directions
  1. 1
    slices -- drained Place brisket in large pot or baking pan.
  2. 2
    Add water, soy sauce and pepper.
  3. 3
    Cover and simmer 2 1/2 - 3 hours.
  4. 4
    Add onion, green pepper, raisins, brown sugar and apple slices.
  5. 5
    Simmer 30 - 40 minutes more.
  6. 6
    Remove brisket and slice.
  7. 7
    Serve, covered with pan juices

Nutrition Facts

Servings 6

Amount Per Serving
Calories 619.4kcal
% Daily Value *
Total Fat 14.4g23%
Saturated Fat 5.3g27%
Cholesterol 68.2mg23%
Sodium 924.1mg39%
Total Carbohydrate 105.1g36%
Dietary Fiber 14.2g57%
Sugars 81.4g
Protein 26.9g54%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, beef, bell, black, brisket, brown, chopped, international, main, not, onion, pepper, raisins, regular, sauce, simmering, sliced, soy, sugar, title
Read it online: https://www.chefs-mate.com/recipe/not-your-regular-brisket/