Nova Scotia Oatcakes

This Canadian dessert features Flour, all purpose;sifted, Brown sugar, Baking soda, Salt. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Canadian

Courses: Desserts

Difficulty: Beginner

Servings: 1

Calories: 2379.0

Dietary: Vegan, Vegetarian

Description

This Canadian dessert features Flour, all purpose;sifted, Brown sugar, Baking soda, Salt. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 cups Flour, all purpose;sifted
1 cups Brown sugar
1 teaspoons Baking soda
2 teaspoons Salt
1 1/2 cups Shortening
2/3 cups Cold water, up to 3/4 cup

Directions

1
Combine oats, flour, sugar, soda and salt. Cut in the shortening with a pastry blender or 2 knives until the mixture is crumbly. Using a fork, gradually add enough water for moisture to form a ball. Roll out 1/4" thick on a lightly floured board. Cut into circles and place on greased baking sheet. Bake at 350F (177&# 194;Â°C) for 15 minutes. Yield about 4 dozen, depending on spoon size
2
Rolled oats; not instant

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2379.0kcal

% Daily Value *
Total Fat 104.2g161%
Saturated Fat 33.1g166%
Cholesterol 0.0mg0%
Sodium 9796.8mg409%
Total Carbohydrate 314.4g105%
Dietary Fiber 23.9g96%
Sugars 59.3g
Protein 48.4g97%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, brown, canadian, cold, cup, dessert, flour, nova, oatcakes, purposesifted, salt, scotia, shortening, soda, sugar, title, vegan, water

Read it online: https://www.chefs-mate.com/recipe/nova-scotia-oatcakes/