Oat Bread

This International bread features Water, Applesauce, Sugar (I use fructose, Gluten, Salt. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 1

Calories: 1011.8

Dietary: Vegetarian

Description

This International bread features Water, Applesauce, Sugar (I use fructose, Gluten, Salt. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/3 cup Water
2 1/2 tablespoon Applesauce
1/4 cup Sugar (I use fructose)
1/4 cup Gluten
1 teaspoon Salt
2/3 cup Oat bran
2/3 cup Oats
2/3 cup Oat flour
1 1/2 cup Bread flour
1/2 cup Whole wheat flour
1/4 cup Nonfat dry milk
1/3 cup Shreaded carrots
1 1/2 teaspoon Cinnamon
1/3 cup Sunflower seeds
2 1/2 teaspoon Yeast

Directions

1
Place in pan according to custom. Press start

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1011.8kcal

% Daily Value *
Total Fat 15.2g24%
Saturated Fat 2.1g11%
Cholesterol 0.3mg1%
Sodium 4902.2mg205%
Total Carbohydrate 171.4g58%
Dietary Fiber 14.0g57%
Sugars 18.6g
Protein 31.4g63%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: applesauce, bran, bread, carrots, cinnamon, dry, flour, fructose, gluten, international, milk, nonfat, oat, oats, salt, seeds, shreaded, sugar, sunflower, title

Read it online: https://www.chefs-mate.com/recipe/oat-bread/