Oat Crackers

This International bread features Rolled oats, Flour, Wheat germ, Salt, Oil. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 1

Calories: 847.3

Dietary: Vegan, Vegetarian

Description

This International bread features Rolled oats, Flour, Wheat germ, Salt, Oil. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 cup Rolled oats
1 cup Flour
1/2 cup Wheat germ
1/2 teaspoon Salt
1/3 cup Oil
2/3 cup Water

Directions

1
Mix dry & wewt ingredients separately. Then combine them together. Roll out dough 1/8" thick onto an oiled cookie sheet. Score & bake at 325F (163&# 194;Â°C) for 25 to 30 minutes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 847.3kcal

% Daily Value *
Total Fat 27.6g43%
Saturated Fat 4.3g22%
Cholesterol 0.0mg0%
Sodium 2442.3mg102%
Total Carbohydrate 126.6g43%
Dietary Fiber 14.2g57%
Sugars 0.3g
Protein 25.1g51%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, crackers, flour, germ, international, oat, oats, oil, rolled, salt, title, vegan, water, wheat

Read it online: https://www.chefs-mate.com/recipe/oat-crackers-2/