Oat Date Nut Bread (Abm)

This International bread features Salt, Or margarine, Flour, Oats, Dates; chopped. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 12

Calories: 603.0

Dietary: Vegetarian

Description

This International bread features Salt, Or margarine, Flour, Oats, Dates; chopped. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3/4 Salt
1 Applesauce Or margarine
2 Bread Flour
1/3 Rolled Oats
1/3 Dates; chopped
1/4 Walnuts; toasted
1 1/2 Instant Dry milk powder
1 1/2 Sugar
3/4 Cinnamon
1 1/2 Rapid Rise yeast

Directions

1
Combine all ingredients according to manufacturer's directions. Process in regular, delayed, or rapid bake cycle

Nutrition Facts

Servings 12

Amount Per Serving
Calories 603.0kcal

% Daily Value *
Total Fat 36.5g57%
Saturated Fat 10.8g54%
Cholesterol 0.8mg1%
Sodium 73609.1mg3068%
Total Carbohydrate 70.3g24%
Dietary Fiber 11.2g45%
Sugars 40.0g
Protein 5.4g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: abm, baking, bread, chopped, cinnamon, date, dates, dry, flour, international, margarine, milk, nut, oat, oats, powder, rise, salt, sugar, title

Read it online: https://www.chefs-mate.com/recipe/oat-date-nut-bread-abm-2/