Oil & Vinegar Dressing

This International stuffing features Sugar, Vinegar, Vegetable oil, Salt, Pepper. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 50.6

Dietary: Gluten-free, Vegetarian

Description

This International stuffing features Sugar, Vinegar, Vegetable oil, Salt, Pepper. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 tablespoon Sugar
2 tablespoon Vinegar
1 tablespoon Vegetable oil
1/2 teaspoon Salt
1/2 teaspoon Pepper
1/4 teaspoon Crushed ginger root or 1/8

Directions

1
Heat oil or butter in a skillet over medium-high heat.
2
Add Vegetable oil, Pepper and cook until tender.
3
Add Vinegar and heat through.
4
Season to taste and serve immediately.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 50.6kcal

% Daily Value *
Total Fat 3.8g6%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 2437.9mg102%
Total Carbohydrate 4.2g2%
Dietary Fiber 0.2g1%
Sugars 3.8g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, crushed, dressing, ginger, international, oil, pepper, root, salt, stuffing, sugar, title, vegan, vegetable, vinegar

Read it online: https://www.chefs-mate.com/recipe/oil-vinegar-dressing/