Old El Paso Layered Bean Dip

This Mexican dip features Old El Paso Refried Beans, Ground beef, Old El Paso Taco Seaasoning. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mexican

Courses: Appetisers

Difficulty: Intermediate

Servings: 16

Calories: 114.0

Description

This Mexican dip features Old El Paso Refried Beans, Ground beef, Old El Paso Taco Seaasoning. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 can Old El Paso Refried Beans
1 pound Ground beef
1 package Old El Paso Taco Seaasoning

Directions

1
Mix 3/4 c Water 1 1/2 c Shredded lettuce 2 c Shredded cheddar cheese 1 cn Old El Paso Thick 'n' Chunky -Salsa or PicanteTOPPINGSOld El Paso Pickled Jalapeno -Slices Sour
2
cream Guacamole Ripe, black olive slices Old El Paso Tortilla Chips 1.
3
Spread refried beans on bottom of 14" serving platter.
4
Brown ground beef in skillet on medium heat, drain.
5
Add taco seasoning mix and water.
6
Cook and stir on medium heat 10-15 minutes.
7
Spread over refried beans.
8
Arrange layers of lettuce, salsa and cheese on top of meat.
9
Garnish with desired toppings.
10
Serve with tortilla chips

Nutrition Facts

Servings 16

Amount Per Serving
Calories 114.0kcal

% Daily Value *
Total Fat 5.6g9%
Saturated Fat 2.0g10%
Cholesterol 25.3mg9%
Sodium 633.9mg27%
Total Carbohydrate 5.8g2%
Dietary Fiber 1.8g8%
Sugars 2.2g
Protein 9.8g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bean, beans, beef, dip, ground, layered, mexican, paso, refried, seaasoning, taco, title

Read it online: https://www.chefs-mate.com/recipe/old-el-paso-layered-bean-dip-3/