Old Fashioned Cream Scones

This International bread features Unsifted all purpose flour, Baking powder, Sugar, Salt, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 1

Calories: 2612.1

Dietary: Vegetarian

Description

This International bread features Unsifted all purpose flour, Baking powder, Sugar, Salt, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cup Unsifted all purpose flour
3 teaspoon Baking powder
2 tablespoon Sugar
1/2 teaspoon Salt
4 tablespoon Butter
2 Eggs, beaten -- see note
1/3 cup Heavy cream
2 teaspoon Sugar

Directions

1
I often add dried cranberries and minced orange zest to the dry ingredients before adding the eggs and cream. Note: Re

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2612.1kcal

% Daily Value *
Total Fat 82.2g127%
Saturated Fat 49.2g246%
Cholesterol 217.0mg73%
Sodium 12253.0mg511%
Total Carbohydrate 410.9g137%
Dietary Fiber 13.0g52%
Sugars 43.5g
Protein 50.2g101%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, bread, butter, cream, eggs, fashioned, flour, heavy, international, note, powder, purpose, salt, scones, see, sugar, title, unsifted, vegetarian

Read it online: https://www.chefs-mate.com/recipe/old-fashioned-cream-scones/