Old-Fashioned Crumb Cake

This International dessert features All-purpose flour, Butter, softened, Cinnamon, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 10

Calories: 4452.6

Dietary: Vegetarian

Description

This International dessert features All-purpose flour, Butter, softened, Cinnamon, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 1/2 cup All-purpose flour
3/4 cup Butter, softened
1 1/2 teaspoon Cinnamon
1 cup Sugar
1 teaspoon Nutmeg
1/2 teaspoon Salt

Directions

1
Egg, beaten 1 c Sour milk 1 ts Baking soda To make sour milk, add 1 ts white vinegar to 1 c milk. Blend flour, butter and cinnamon until mixture resembles cornmeal. Re

Nutrition Facts

Servings 10

Amount Per Serving
Calories 4452.6kcal

% Daily Value *
Total Fat 153.7g237%
Saturated Fat 93.4g467%
Cholesterol 387.0mg129%
Sodium 10923.7mg456%
Total Carbohydrate 704.7g235%
Dietary Fiber 21.2g85%
Sugars 242.3g
Protein 62.2g125%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, blending, butter, cake, cinnamon, crumb, dessert, flour, international, nutmeg, oldfashioned, salt, softened, sugar, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/old-fashioned-crumb-cake/