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Old-Fashioned Peanut Butter Cookies

Old-Fashioned Peanut Butter Cookies recipe image
This International dessert features FLOUR 1 c PEANUT BUTTER, BAKING POWDER 1 c SUGAR, BAKING SODA 1 c PACKED BROWN SUGAR, SALT 2 ea EGGS, BUTTER OR MARGARINE 1 teaspoon VANILLA EXTRACT. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 24
Calories: 612.8
Dietary: Vegetarian
Description
This International dessert features FLOUR 1 c PEANUT BUTTER, BAKING POWDER 1 c SUGAR, BAKING SODA 1 c PACKED BROWN SUGAR, SALT 2 ea EGGS, BUTTER OR MARGARINE 1 teaspoon VANILLA EXTRACT. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 1/2 cups FLOUR
  • 1 cups PEANUT BUTTER
  • 1 teaspoons BAKING POWDER
  • 1 cups SUGAR
  • 1 teaspoons BAKING SODA
  • 1 cups PACKED BROWN SUGAR
  • 1/4 teaspoons SALT
  • 2 whole EGGS
  • 1 cups BUTTER OR MARGARINE
  • 1 teaspoons VANILLA EXTRACT
Directions
  1. 1
    Stir FLOURflour, POWDERpowder, SODAsoda ANDand SALTsalt; SETset ASIDEaside.
  2. 2
    INin LARGElarge BOWLbowl WITHwith MIXERmixer ATat MEDIUMmedium SPEEDspeed, BEATbeat BUTTERbutter ANDand PEANUTpeanut BUTTERbutter UNTILuntil SMOOTHsmooth.
  3. 3
    BEATbeat INin SUGARSsugars UNTILuntil BLENDEDblended, THENthen EGGSeggs ANDand VANILLAvanilla.
  4. 4
    ADDadd FLOURflour MIXTUREmixture; BEATbeat UNTILuntil WALLwall BLENDEDblended.
  5. 5
    IFif NECESSARYnecessary, CHILLchill DOUGHdough.
  6. 6
    SHAPEshape INTOinto 1-INinchCH BALLSballs.
  7. 7
    PLACEplace 2 INCHESinches APARTapart ONon UNGREASEDungreased COOKIEcookie SHEETSsheets.
  8. 8
    FLATTENflatten SLIGHTLYslightly ANDand DECORATEdecorate WITHwith CANDIEDcandied CHERRIEScherries, ORor FLATTENflatten WITHwith FORKfork DIPPEDdipped INin COLOREDcolored SUGARSsugars.
  9. 9
    BAKEbake ATat 3f50F OVENoven 12 MINUTESminutes ORor UNTILuntil LIGHTLYlightly BROWNEDbrowned.
  10. 10
    REMOVEremove FROMfrom COOKIEcookie SHEETSsheets.
  11. 11
    COOLcool ONon RACKrack

Nutrition Facts

Servings 24

Amount Per Serving
Calories 612.8kcal
% Daily Value *
Total Fat 28.6g44%
Saturated Fat 9.0g45%
Cholesterol 0.0mg0%
Sodium 1341.2mg56%
Total Carbohydrate 76.6g26%
Dietary Fiber 2.7g11%
Sugars 0.3g
Protein 10.2g21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, brown, butter, cookies, dessert, eggs, extract, flour, international, margarine, oldfashioned, packed, peanut, peanuts, powder, salt, soda, sugar, teaspoon
Read it online: https://www.chefs-mate.com/recipe/old-fashioned-peanut-butter-cookies-2/