Old-Fashioned Potato Soup

This International soup features Potato, cubed, Milk, Butter, Salt & pepper. It delivers smooth, comforting richness, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Soups

Difficulty: Intermediate

Servings: 1

Calories: 498.7

Dietary: Vegetarian

Description

This International soup features Potato, cubed, Milk, Butter, Salt & pepper. It delivers smooth, comforting richness, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

8 ea Potato, cubed
1 quart Milk
1 tablespoon Butter
1 Salt & pepper
1 ea Egg, well beaten
1/2 cup Flour
1/4 cup Milk

Directions

1
Heat oil or butter in a large pot over medium heat.
2
Add Milk, Milk.
3
Add Potato.
4
Bring to a boil, then reduce heat and simmer until all ingredients are tender.
5
Season with salt and pepper to taste.
6
Serve hot.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 498.7kcal

% Daily Value *
Total Fat 9.7g15%
Saturated Fat 4.7g24%
Cholesterol 106.4mg36%
Sodium 174.7mg8%
Total Carbohydrate 85.8g29%
Dietary Fiber 11.5g46%
Sugars 15.4g
Protein 22.5g45%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beaten, butter, cubed, egg, flour, international, milk, oldfashioned, pepper, potato, potatoes, salt, soup, title, vegetarian, well

Read it online: https://www.chefs-mate.com/recipe/old-fashioned-potato-soup-3/