Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 485.0kcal
- % Daily Value *
- Total Fat 32.6g51%
- Saturated Fat 19.8g99%
- Cholesterol 99.0mg33%
- Sodium 10.7mg1%
- Total Carbohydrate 48.9g17%
- Dietary Fiber 1.0g4%
- Sugars 39.1g
- Protein 3.8g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.