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Old-World Sauerbraten

Old-World Sauerbraten recipe image
This International dessert features Cooking oil 6 Whole cloves, Beef roast -- rump (5 lb.) 2 teaspoon Salt, Onion -- sliced 1/2 teaspoon Pepper, Vinegar 5 tablespoon Ketchup, Water 12 ea Gingersnap cookies --. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 16
Calories: 397.7
Dietary: Gluten-free
Description
This International dessert features Cooking oil 6 Whole cloves, Beef roast -- rump (5 lb.) 2 teaspoon Salt, Onion -- sliced 1/2 teaspoon Pepper, Vinegar 5 tablespoon Ketchup, Water 12 ea Gingersnap cookies --. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 tablespoons Cooking oil
  • 6 Whole cloves
  • 1 whole Beef roast -- rump (5 lb.) 2 teaspoon Salt
  • 2 lg Onion -- sliced
  • 1/2 teaspoons Pepper
  • 1 cups Vinegar
  • 5 tablespoons Ketchup
  • 2 cups Water
  • 12 whole Gingersnap cookies --
  • 1/4 cups Lemon juice Crumbled
  • 3 whole Bay leaves
Directions
  1. 1
    In a Dutch oven, heat oil over medium-high.
  2. 2
    brown beef on all sides.
  3. 3
    Add all remaining ingredients except gingersnaps; bring to a boil.
  4. 4
    Reduce heat; cover and simmer until beef is tender about 3 hours.
  5. 5
    During the last 30 min.
  6. 6
    stir in gingersnaps.
  7. 7
    Remove meat; discard bay leaves and cloves.
  8. 8
    While slicing meat, bring gravy to a boil ro reduce and thicken.

Nutrition Facts

Servings 16

Amount Per Serving
Calories 397.7kcal
% Daily Value *
Total Fat 17.3g27%
Saturated Fat 3.6g18%
Cholesterol 19.5mg7%
Sodium 34.7mg2%
Total Carbohydrate 62.2g21%
Dietary Fiber 20.4g82%
Sugars 2.4g
Protein 12.8g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bay, beef, boiling, cloves, cookies, cooking, crumbled, dessert, gingersnap, international, juice, ketchup, leaves, lemon, oil, oldworld, onion, pepper, roast
Read it online: https://www.chefs-mate.com/recipe/old-world-sauerbraten/