One Pan Potatoes & Chicken Santa-Fe

This Mediterranean main features Potatoes; 3/4" cubes, Chicken breasts;3/4"cubes, Olive oil, Prepared tomato salsa, Can corn drained. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Microwave, Sautéing

Cuisine: Mediterranean

Courses: Main Courses

Difficulty: Beginner

Servings: 4

Calories: 362.9

Dietary: Gluten-free, Low-cal

Description

This Mediterranean main features Potatoes; 3/4" cubes, Chicken breasts;3/4"cubes, Olive oil, Prepared tomato salsa, Can corn drained. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 md Potatoes; 3/4" cubes
1 pound Chicken breasts;3/4"cubes
2 tablespoon Olive oil
1 cup Prepared tomato salsa
1 small Can corn drained

Directions

1
Microwave potatoes 8 - 10 minutes until tender.
2
While potatoes cook, in large skillet toss and brown chicken in oil over high heat 5 minutes.
3
Add potatoes; saute and toss until potatoes are lightly browned.
4
Add salsa and corn;toss until heated through.
5
Time: 20 minutes

Nutrition Facts

Servings 4

Amount Per Serving
Calories 362.9kcal

% Daily Value *
Total Fat 12.2g19%
Saturated Fat 2.2g12%
Cholesterol 96.5mg33%
Sodium 96.7mg5%
Total Carbohydrate 24.1g9%
Dietary Fiber 3.5g15%
Sugars 3.2g
Protein 38.6g78%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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Read it online: https://www.chefs-mate.com/recipe/one-pan-potatoes-chicken-santa-fe-2/