Onion Pepper Recipe

This Mediterranean side-dish features Tomatillos, husked and coarsely chopped, Red onion, finely diced, Jalapeno -- finely minced. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Grilling

Cuisine: Mediterranean

Courses: Side Dishes

Difficulty: Beginner

Servings: 1

Calories: 181.2

Dietary: Gluten-free, Vegan, Vegetarian

Description

This Mediterranean side-dish features Tomatillos, husked and coarsely chopped, Red onion, finely diced, Jalapeno -- finely minced. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

8 medium Tomatillos, husked and coarsely chopped
1 tablespoon Red onion, finely diced
1 small Jalapeno -- finely minced
2 tablespoons Fresh lime juice
2 tablespoons Olive oil
3/4 cup Fresh corn kernels
Salt and freshly ground pepper

Directions

1
Combine all ingredients in a small bowl

Nutrition Facts

Servings 1

Amount Per Serving
Calories 181.2kcal

% Daily Value *
Total Fat 9.5g15%
Saturated Fat 1.4g7%
Cholesterol 0.0mg0%
Sodium 12.7mg1%
Total Carbohydrate 27.6g10%
Dietary Fiber 7.8g32%
Sugars 4.7g
Protein 5.3g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped, coarsely, corn, diced, finely, fresh, freshly, grilling, ground, husked, jalapeno, juice, kernels, lime, mediterranean, minced, oil, olive, onion, pepper

Read it online: https://www.chefs-mate.com/recipe/onion-pepper-recipe-10/