Include in Print View:

Onion Pepper Recipe

Onion Pepper Recipe recipe image
This International main features Quick or old fashion oats, uncooked, Sliced celery, Chopped onion, Tbsp. butter. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 688.0
Dietary: Gluten-free, Vegetarian
Description
This International main features Quick or old fashion oats, uncooked, Sliced celery, Chopped onion, Tbsp. butter. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/3 cup Quick or old fashion oats, uncooked
  • 1 cup Sliced celery
  • 1/2 cup Chopped onion
  • 2 Tbsp. butter
  • 2 Cups milk
  • 2 Cups water
  • 1 Package (16 oz.) frozen mixed vegetables (can substitute canned or,
  • 1 Teaspoon mustard
  • 1/2 Teaspoon salt
  • 1/8 Teaspoon black pepper
  • 2 Cups (8 oz) cheddar cheese, shreaded
Directions
  1. 1
    even better, fresh vegetables of your choice - you would just need to cut the Place oats in food processor or blender; cover and process for 1 minute

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 688.0kcal
% Daily Value *
Total Fat 48.5g75%
Saturated Fat 30.1g151%
Cholesterol 134.9mg45%
Sodium 3312.5mg139%
Total Carbohydrate 25.7g9%
Dietary Fiber 3.7g15%
Sugars 8.7g
Protein 38.4g77%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, blending, butter, canned, celery, cheddar, cheese, chopped, cups, fashion, frozen, international, main, milk, mixed, mustard, oats, onion, package, pepper
Read it online: https://www.chefs-mate.com/recipe/onion-pepper-recipe-44/