Onion Recipe

This International sauce features Cabbage heads -- chopped, Mayonnaise, Sugar, Vinegar, Celery seed. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Grilling

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 879.7

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International sauce features Cabbage heads -- chopped, Mayonnaise, Sugar, Vinegar, Celery seed. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 medium Cabbage heads -- chopped
2 cups Mayonnaise
3 tablespoons Sugar
3 tablespoons Vinegar
1 3/4 tablespoons Celery seed
1/2 tablespoons Salt

Directions

1
In a large bowl, combine the cabbage and green onion. In a small bowl, blend the mayonnaise, sugar, vinegar, celery seed, and salt. Mix well. Drizzle the mayonnaise mixture over the cabbage mixture and toss lightly to mix well. Refrigerate until serving. enjoy!
2
minced green onion

Nutrition Facts

Servings 1

Amount Per Serving
Calories 879.7kcal

% Daily Value *
Total Fat 90.1g139%
Saturated Fat 13.2g66%
Cholesterol 16.8mg6%
Sodium 7804.0mg326%
Total Carbohydrate 16.2g6%
Dietary Fiber 1.5g6%
Sugars 13.5g
Protein 2.1g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, cabbage, celery, chopped, grilling, heads, international, mayonnaise, onion, recipe, salt, sauce, seed, sugar, title, vegan, vinegar

Read it online: https://www.chefs-mate.com/recipe/onion-recipe-5/