Onion Recipe

This International side-dish features To 8 minutes per pound (500 g) ., Stalk celery, thinly sliced, Black peppercorns, . It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Side Dishes

Difficulty: Beginner

Servings: 1

Calories: 997.5

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International side-dish features To 8 minutes per pound (500 g) ., Stalk celery, thinly sliced, Black peppercorns, . It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

5 To 8 minutes per pound (500 g) .
1 Stalk celery, thinly sliced
6 Black peppercorns,

Directions

1
1/2 large carrot, thinly sliced 1/2 large onion, thinly sliced

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 997.5kcal

% Daily Value *
Total Fat 47.5g74%
Saturated Fat 15.9g80%
Cholesterol 105.0mg35%
Sodium 1746.5mg73%
Total Carbohydrate 100.5g34%
Dietary Fiber 37.9g152%
Sugars 4.6g
Protein 57.4g115%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 500, black, celery, international, minutes, onion, peppercorns, pound, recipe, side-dish, sliced, stalk, thinly, title, vegan

Read it online: https://www.chefs-mate.com/recipe/onion-recipe-9/