Onion Tomato Recipe

This Italian side-dish features Lbs (about 10) ripe Italian plum tomatoes (or other ripe tomatoes, , Large fresh jalapenos, stemmed, Finely chopped onion. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Italian

Courses: Side Dishes

Difficulty: Beginner

Servings: 4

Calories: 252.6

Dietary: Gluten-free, Vegan, Vegetarian

Description

This Italian side-dish features Lbs (about 10) ripe Italian plum tomatoes (or other ripe tomatoes, , Large fresh jalapenos, stemmed, Finely chopped onion. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 Lbs (about 10) ripe Italian plum tomatoes (or other ripe tomatoes) ,
3 Large fresh jalapenos, stemmed
1/3 cup Finely chopped onion
1/2 cup Tomato juice
1/2 Teaspoon salt
1 cup Clean fresh cilantro leaves

Directions

1
seeded, juiced, and cut into 1/4-inch dice. Juice of 1 lime (about 3 tblsp)

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 252.6kcal

% Daily Value *
Total Fat 5.5g9%
Saturated Fat 0.8g4%
Cholesterol 0.0mg0%
Sodium 2462.5mg103%
Total Carbohydrate 59.1g20%
Dietary Fiber 19.8g80%
Sugars 9.3g
Protein 7.5g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, chopped, cilantro, clean, finely, fresh, italian, jalapenos, juice, large, lbs, leaves, onion, other, plum, recipe, ripe, salt, side-dish, stemmed

Read it online: https://www.chefs-mate.com/recipe/onion-tomato-recipe-11/