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Onion Tomato Recipe

Onion Tomato Recipe recipe image
This International dessert features Tablespoon. butter, Small onion, Medium-sized ripe tomatoes or 1 can of tomatoes, Teaspoon. salt, Tablespoon. sugar. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 499.5
Dietary: Vegetarian
Description
This International dessert features Tablespoon. butter, Small onion, Medium-sized ripe tomatoes or 1 can of tomatoes, Teaspoon. salt, Tablespoon. sugar. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 Tablespoon. butter
  • 1 Small onion
  • 6 Medium-sized ripe tomatoes or 1 can of tomatoes
  • 1 Teaspoon. salt
  • 2 Tablespoon. sugar
  • 1/4 Teaspoon. pepper
  • 1 Tablespoon. flour
Directions
  1. 1
    Brown the butter in a saucepan, slice the onion into it, and cook for a few minutes.
  2. 2
    Add the tomatoes.
  3. 3
    If fresh tomatoes are to be used,
  4. 4
    remove the skins,
  5. 5
    cut into pieces, put into the saucepan with a few tablespoonfuls of water, and
  6. 6
    cook until the tomatoes are thoroughly softened.
  7. 7
    If canned tomatoes are to be used, merely allow them to come to the boiling point.
  8. 8
    Add the salt, sugar, and pepper, and, a few minutes before removing from the fire, moisten the flour with a tablespoonful of cold water and
  9. 9
    stir into the tomato.
  10. 10
    Cook for a few

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 499.5kcal
% Daily Value *
Total Fat 20.8g32%
Saturated Fat 12.8g64%
Cholesterol 53.8mg18%
Sodium 5045.1mg211%
Total Carbohydrate 76.9g26%
Dietary Fiber 2.9g12%
Sugars 54.8g
Protein 4.3g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, dessert, flour, international, mediumsized, onion, pepper, recipe, ripe, salt, small, sugar, tablespoon, teaspoon, title, tomato, tomatoes, vegetarian
Read it online: https://www.chefs-mate.com/recipe/onion-tomato-recipe-5/