Onion Tomato Recipe

This International appetizer features Tablespoons avocado oil, G oyster mushrooms, , Tomato, dry-roasted (see page. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Appetisers

Difficulty: Beginner

Servings: 1

Calories: 238.5

Dietary: Gluten-free

Description

This International appetizer features Tablespoons avocado oil, G oyster mushrooms, , Tomato, dry-roasted (see page. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 Tablespoons avocado oil
g oyster mushrooms,
1 Tomato, dry-roasted (see page
) until beginning to blister
1 Chipotle chilli from a can
8 Tostadas (see page 40)

Directions

1
shredded or finely sliced 1/4 onion, halved and dry-roasted (see page 13) until golden garnishes for tostadas

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 238.5kcal

% Daily Value *
Total Fat 26.2g41%
Saturated Fat 1.9g10%
Cholesterol 0.0mg0%
Sodium 1.8mg1%
Total Carbohydrate 1.5g1%
Dietary Fiber 0.8g4%
Sugars 0.6g
Protein 0.9g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, avocado, beginning, blister, chilli, chipotle, dryroasted, international, mushrooms, oil, onion, oyster, page, recipe, see, tablespoons, title, tomato, tostadas, vegan

Read it online: https://www.chefs-mate.com/recipe/onion-tomato-recipe-9/