Orange And Lemon Ice Box Pudding

This International dessert features Sweet butter, Sugar, Yolks, Whites stiffly beaten. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 6

Calories: 571.2

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Sweet butter, Sugar, Yolks, Whites stiffly beaten. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/4 pound Sweet butter
1 1/2 cup Sugar
3 Egg Yolks
3 Egg Whites stiffly beaten

Directions

1
Juice of one orange Juice of 1/2 lemon 1/2 pt Whipping cream Line 7" spring form with lady fingers.
2
Cream butter and sugar until light.
3
Add egg yolks and mix until well blended.
4
Add juices.
5
Fold in whipped cream and then egg whites.
6
Pour into prepared pan.
7
Chill until firm.
8
When ready to serve release spring form and top with

Nutrition Facts

Servings 6

Amount Per Serving
Calories 571.2kcal

% Daily Value *
Total Fat 23.0g36%
Saturated Fat 14.5g73%
Cholesterol 61.0mg21%
Sodium 245.6mg11%
Total Carbohydrate 90.3g31%
Dietary Fiber 0.0g0%
Sugars 90.3g
Protein 4.4g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beaten, blending, box, butter, dessert, ice, international, lemon, orange, pudding, stiffly, sugar, sweet, title, vegetarian, whites, yolks

Read it online: https://www.chefs-mate.com/recipe/orange-and-lemon-ice-box-pudding-2/