Orange Bread #3

This International bread features Orange juice, Bread flour, Salt, Sugar, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 1

Calories: 767.2

Dietary: Vegetarian

Description

This International bread features Orange juice, Bread flour, Salt, Sugar, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Orange juice
3 cup Bread flour
1 teaspoon Salt
3 tablespoon Sugar
1 1/2 tablespoon Butter
1 tablespoon Dry milk
1 1/2 teaspoon Dry yeast for reg. bread OR*
2 1/2 teaspoon Rapid yeast **

Directions

1
Automatic Home Bakery Cookbook that came with his Hitachi Bread Machine.
2
Follow manufacturers directions for your machineThe different listings for yeast is in case you use Rapid Rise YeastThen adjust your machine accordingly

Nutrition Facts

Servings 1

Amount Per Serving
Calories 767.2kcal

% Daily Value *
Total Fat 6.5g10%
Saturated Fat 3.1g16%
Cholesterol 12.2mg5%
Sodium 4926.2mg206%
Total Carbohydrate 155.8g52%
Dietary Fiber 4.5g18%
Sugars 16.9g
Protein 24.2g49%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, butter, dry, flour, international, juice, milk, orange, rapid, reg, salt, sugar, title, vegetarian, yeast

Read it online: https://www.chefs-mate.com/recipe/orange-bread-3/