Orange Jelly

This International soup features Sugar, Water, Frozen orange juice, thawed, Lemon juice. It delivers sweet, indulgent flavor, bright, zesty notes. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Intermediate

Servings: 1

Calories: 777.4

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International soup features Sugar, Water, Frozen orange juice, thawed, Lemon juice. It delivers sweet, indulgent flavor, bright, zesty notes. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 1/4 cup Sugar
1 cup Water
3/4 cup Frozen orange juice, thawed
3 tablespoon Lemon juice
1 package Certo (1 pouch)

Directions

1
Measure sugar and water into a large pan.
2
Bring to a boil and boil 1 minute.
3
Remove from heat and stir in thawed juice and lemon juice.
4
Add Certo and mix well.
5
Pour quickly into jars and seal.
6
Same time period

Nutrition Facts

Servings 1

Amount Per Serving
Calories 777.4kcal

% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 2.5mg1%
Total Carbohydrate 200.7g67%
Dietary Fiber 0.1g1%
Sugars 199.0g
Protein 0.4g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, certo, frozen, international, jelly, juice, lemon, orange, pouch, soup, sugar, thawed, title, vegan, water

Read it online: https://www.chefs-mate.com/recipe/orange-jelly-2/