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Orange-Onion Dressing

Orange-Onion Dressing recipe image
This vibrant Orange-Onion Dressing offers a delightful balance of citrus brightness and savory depth. The fresh orange juice provides a natural sweetness that pairs beautifully with the pungent kick of grated onion, while prepared mustard acts as an emulsifier to bind the vegetable oil. It&# 226;ÂÂs a quick, no-cook condiment that elevates simple salads, grain bowls, or even roasted root vegetables. The flavor profile is bright, tangy, and slightly sweet, making it a versatile addition to your pantry. Perfect for weeknight dinners or as a light accompaniment to heavy holiday meals, this dressing comes together in minutes and tastes far more complex than its simple ingredient list suggests.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 296.7
Dietary: Gluten-free, Vegetarian
Description
This vibrant Orange-Onion Dressing offers a delightful balance of citrus brightness and savory depth. The fresh orange juice provides a natural sweetness that pairs beautifully with the pungent kick of grated onion, while prepared mustard acts as an emulsifier to bind the vegetable oil. It&# 226;ÂÂs a quick, no-cook condiment that elevates simple salads, grain bowls, or even roasted root vegetables. The flavor profile is bright, tangy, and slightly sweet, making it a versatile addition to your pantry. Perfect for weeknight dinners or as a light accompaniment to heavy holiday meals, this dressing comes together in minutes and tastes far more complex than its simple ingredient list suggests.
Ingredients
  • 1/2 cup Vegetable oil
  • 1/2 cup Orange juice
  • 2 teaspoon Grated onion
  • 1 tablespoon Honey or sugar
  • 1 teaspoon Prepared mustard
  • 1/2 teaspoon Celery salt
  • 1/4 teaspoon Pepper
Directions
  1. 1
    Combine vegetable oil, orange juice, grated onion, honey or sugar, prepared mustard, celery salt, and pepper in a jar with a tight-fitting lid.
  2. 2
    Secure the lid tightly and shake vigorously for 15 to 30 seconds until the dressing is well-emulsified and creamy.
  3. 3
    Taste and adjust seasoning with additional pepper or sugar if desired before serving.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 296.7kcal
% Daily Value *
Total Fat 30.1g47%
Saturated Fat 4.5g23%
Cholesterol 0.0mg0%
Sodium 11.0mg1%
Total Carbohydrate 7.7g3%
Dietary Fiber 0.2g1%
Sugars 6.4g
Protein 0.4g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: orange, onion, dressing, vinaigrette, salad, citrus, mustard, honey, vegetable oil, celery salt, quick, no-cook, emulsion, tangy, fresh, homemade, side dish, condiment, versatile, easy
Read it online: https://www.chefs-mate.com/recipe/orange-onion-dressing/