Oriental Pork Roast

This International main features Pork roast, Flour, Sugar, Garlic powder, Ginger. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Roasting, Slow Cooking

Cuisine: Global

Courses: Main Courses

Difficulty: Beginner

Servings: 1

Calories: 1164.1

Description

This International main features Pork roast, Flour, Sugar, Garlic powder, Ginger. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 pound Pork roast
1 tablespoon Flour
1 tablespoon Sugar
1 teaspoon Garlic powder
1/2 teaspoon Ginger
1/2 teaspoon Salt
1/2 cup Orange juice
1/4 cup Lemon juice
1/4 cup Soy sauce
2 tablespoon Ketchup

Directions

1
Mix ingredients together. Place roast in crockpot and pour mixture over it. Cook on low for 6-8 hours

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1164.1kcal

% Daily Value *
Total Fat 63.7g99%
Saturated Fat 22.8g115%
Cholesterol 363.2mg122%
Sodium 3689.8mg154%
Total Carbohydrate 14.6g5%
Dietary Fiber 0.6g3%
Sugars 8.5g
Protein 124.7g250%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: flour, garlic, ginger, international, juice, ketchup, lemon, main, orange, oriental, pork, powder, roast, roasting, salt, sauce, slow-cooking, soy, sugar, title

Read it online: https://www.chefs-mate.com/recipe/oriental-pork-roast/