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Ossobuco – Country Living

OSSOBUCO - Country Living recipe image
This Mediterranean main features Olive oil -coarsely chopped, Inch-thick slices veal 2 28-oz cans whole tomatoes. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 322.8
Dietary: Gluten-free
Description
This Mediterranean main features Olive oil -coarsely chopped, Inch-thick slices veal 2 28-oz cans whole tomatoes. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 tablespoon Olive oil -coarsely chopped
  • 6 Inch-thick slices veal 2 28-oz cans whole tomatoes
Directions
  1. 1
    Heat oil or butter in a skillet over medium-high heat.
  2. 2
    Season to taste and serve immediately.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 322.8kcal
% Daily Value *
Total Fat 16.5g26%
Saturated Fat 4.4g23%
Cholesterol 121.5mg41%
Sodium 103.5mg5%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 40.5g81%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 28oz, boiling, cans, chopped, coarsely, country, inchthick, living, main, mediterranean, oil, olive, ossobuco, sautéing, simmering, slices, title, tomatoes, veal, whole
Read it online: https://www.chefs-mate.com/recipe/ossobuco-country-living/