Otak-Otak-Fish-Mousse-Grilled-on-a-Banana-Leaf

This International dessert features White fish filets, Salt, Sugar, White pepper, Egg. It delivers sweet, indulgent flavor, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 24

Calories: 323.2

Dietary: Gluten-free

Description

This International dessert features White fish filets, Salt, Sugar, White pepper, Egg. It delivers sweet, indulgent flavor, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 pound White fish filets
2 teaspoon Salt
1 tablespoon Sugar
1/2 teaspoon White pepper
1 lg Egg, lightly beaten
4 Fresh Or frozen Kaffir lime

Directions

1
-leaves (daun limau perut) * 24 6-inch squares of fresh or -frozen banana leaf or -aluminum foil 24 md Shrimp (about 1/2 pound), -peeled and deveined

Nutrition Facts

Servings 24

Amount Per Serving
Calories 323.2kcal

% Daily Value *
Total Fat 9.8g16%
Saturated Fat 2.5g13%
Cholesterol 178.4mg60%
Sodium 9876.8mg412%
Total Carbohydrate 15.4g6%
Dietary Fiber 3.0g12%
Sugars 5.0g
Protein 43.2g87%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: banana, bananas, beaten, dessert, egg, filets, fish, frozen, grilled, international, kaffir, leaf, lightly, lime, mousse, otak, pepper, salt, sugar, title

Read it online: https://www.chefs-mate.com/recipe/otak-otak-fish-mousse-grilled-on-a-banana-leaf/

Otak-Otak-Fish-Mousse-Grilled-on-a-Banana-Leaf_1

Nutrition Facts