Overnight Layered Salad

This International salad features Shredded lettuce, Shredded spinach, Sliced radishes, Cooked cubed chicken, Celery cut diagonally. It delivers hearty, protein-packed satisfaction. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Salads

Difficulty: Beginner

Servings: 6

Calories: 831.2

Dietary: Gluten-free

Description

This International salad features Shredded lettuce, Shredded spinach, Sliced radishes, Cooked cubed chicken, Celery cut diagonally. It delivers hearty, protein-packed satisfaction. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 cups Shredded lettuce
2 cups Shredded spinach
1/2 cups Sliced radishes
2 cups Cooked cubed chicken
1/2 cups Celery cut diagonally
2/3 cups Mayonnaise
1/2 teaspoons Worcestershore sauce
1/4 teaspoons Dry mustard

Directions

1
In salad bowl, layer ingredients in following order; half lettuce, half spinach, radishes, chicken, celery, remaining lettuce remaining spinach and cheese. Combine mayonnaise, worcestershire sauce and dry mustard. Spread evenly over top of salad. Cover and chill several hours or overnight. Garnish with sliced green onions. Toss just before serving
2
Shredded chedder cheese
3
Sliced green onions

Nutrition Facts

Servings 6

Amount Per Serving
Calories 831.2kcal

% Daily Value *
Total Fat 65.8g102%
Saturated Fat 21.0g105%
Cholesterol 164.6mg55%
Sodium 583.2mg25%
Total Carbohydrate 14.3g5%
Dietary Fiber 6.1g25%
Sugars 4.3g
Protein 42.9g86%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: celery, chicken, cooked, cubed, cut, diagonally, dry, international, layered, lettuce, mayonnaise, mustard, overnight, radishes, salad, sauce, shredded, sliced, spinach, title

Read it online: https://www.chefs-mate.com/recipe/overnight-layered-salad/