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Oysters Mosca

Oysters Mosca recipe image
This International main features Vegetable oil, Garlic, pressed, Scallions, chopped. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 24
Calories: 235.3
Description
This International main features Vegetable oil, Garlic, pressed, Scallions, chopped. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 tablespoon Vegetable oil
  • 3 Cloves Garlic, pressed
  • 4 bn Scallions, chopped
  • 2 pint Oysters, chopped w/liquid
  • 2 tablespoon Chopped parsley
  • 2 tablespoon Lemon juice
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Pepper
Directions
  1. 1
    ds Oregano 3/4 c Bread crumbs 3/4 c Grated Romano cheese 24 Cocktail patty shells
  2. 2
    Cook garlic and scallions in oil or margarine until soft.
  3. 3
    Add oysters, parsley, lemon juice, slat pepper and oregano.
  4. 4
    Cook about 10 minutes, stirring often.
  5. 5
    Add bread crumbs and cheese; mix well.
  6. 6
    Pour mixture into patty shells.
  7. 7
    Heat in 350F (177&# 194;°C) oven for 10 minutes.
  8. 8
    Barbara Bohannon

Nutrition Facts

Servings 24

Amount Per Serving
Calories 235.3kcal
% Daily Value *
Total Fat 12.3g19%
Saturated Fat 2.1g11%
Cholesterol 132.0mg44%
Sodium 2961.2mg124%
Total Carbohydrate 10.8g4%
Dietary Fiber 0.1g1%
Sugars 0.9g
Protein 21.8g44%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, chopped, fish, garlic, international, juice, lemon, main, mosca, oil, oysters, parsley, pepper, pressed, salt, scallions, title, vegetable, wliquid
Read it online: https://www.chefs-mate.com/recipe/oysters-mosca/