Ozark Pudding (America)

This International dessert features Sifted flour, Baking powder, Salt, Eggs, beaten. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 6

Calories: 541.9

Dietary: Vegetarian

Description

This International dessert features Sifted flour, Baking powder, Salt, Eggs, beaten. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 cups Sifted flour
2 teaspoons Baking powder
1/2 teaspoons Salt
2 Eggs, beaten
1 cups Dark brown sugar, packed
2 teaspoons Vanilla
1/2 cups Chopped walnuts

Directions

1
Ozark Pudding (America) Beat the eggs and sugar together until creamy. Stir in the sifted dry ingredients. Add vanilla, nuts and apple, mix well. Pour mixture into greased large pie pan and bake 35 minutes at 350 degrees F (177&# 194;Â°C). Cut into wedges and serve warm with ice cream
2
Chopped, peeled apple

Nutrition Facts

Servings 6

Amount Per Serving
Calories 541.9kcal

% Daily Value *
Total Fat 19.8g31%
Saturated Fat 1.9g10%
Cholesterol 0.0mg0%
Sodium 2828.5mg118%
Total Carbohydrate 88.0g30%
Dietary Fiber 3.6g15%
Sugars 60.0g
Protein 7.9g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: america, baking, beaten, brown, chopped, dark, dessert, eggs, flour, international, ozark, packed, powder, pudding, salt, sifted, sugar, title, vanilla, vegan

Read it online: https://www.chefs-mate.com/recipe/ozark-pudding-america/