Include in Print View:

Pacific Clam & Corn Chowder

Pacific Clam & Corn Chowder recipe image
This International main features Minced clams, Clam nectar and water, Bacon, chopped, Chopped onion. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 4021.4
Description
This International main features Minced clams, Clam nectar and water, Bacon, chopped, Chopped onion. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 8 oz Minced clams
  • 1 cups Clam nectar and water
  • 3 sl Bacon, chopped
  • 1 cups Chopped onion
  • 1 1/2 cups Drained whole kernel corn
  • 3 cups Milk
  • 2 tablespoons Flour
  • 1 tablespoons Butter
  • 1 teaspoons Celery salt
  • 1 teaspoons Salt
  • 1 ds Of white pepper
  • 1/2 cups Coarse cracker crumbs
Directions
  1. 1
    -(optional) Drain clams; reserve liquid. Add water to clam liquid to
  2. 2
    Diced raw potatoes

Nutrition Facts

Servings 6

Amount Per Serving
Calories 4021.4kcal
% Daily Value *
Total Fat 166.7g257%
Saturated Fat 58.5g293%
Cholesterol 392.6mg131%
Sodium 31134.2mg1298%
Total Carbohydrate 320.3g107%
Dietary Fiber 49.2g197%
Sugars 69.8g
Protein 273.1g547%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, bacon, blending, butter, celery, chopped, chowder, clam, clams, coarse, corn, cracker, crumbs, drained, flour, frying, international, kernel, main, milk
Read it online: https://www.chefs-mate.com/recipe/pacific-clam-corn-chowder/