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Papaya & Crabmeat Supreme

Papaya & Crabmeat Supreme ~ recipe image
This International main features Can, Crab Meat, flaked, Thinly Sliced Celery, Lime. It delivers bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 1619.4
Dietary: Gluten-free
Description
This International main features Can, Crab Meat, flaked, Thinly Sliced Celery, Lime. It delivers bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 6 1/2 oz Can, Crab Meat, flaked
  • 1/2 cups Thinly Sliced Celery
  • 1 Lime
  • 2 Papayas, halved and peeled
Directions
  1. 1
    Mix crabmeat and celery. Chill. Slice lime in half and add juice from one of the halves to the crabmeat & celery. Add slivered almonds. Pile in papayas and garnish with wedges of lime, cut from the remaining 1/2 lime
  2. 2
    Toasted Slivered Almonds

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1619.4kcal
% Daily Value *
Total Fat 177.6g274%
Saturated Fat 12.5g63%
Cholesterol 0.0mg0%
Sodium 11.1mg1%
Total Carbohydrate 9.2g4%
Dietary Fiber 4.7g19%
Sugars 1.9g
Protein 6.7g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, celery, crab, crabmeat, flaked, halved, international, lime, main, meat, papaya, papayas, peeled, sliced, supreme, thinly, title
Read it online: https://www.chefs-mate.com/recipe/papaya-crabmeat-supreme/