Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 594.2kcal
- % Daily Value *
- Total Fat 38.6g60%
- Saturated Fat 13.0g65%
- Cholesterol 72.2mg25%
- Sodium 1160.4mg49%
- Total Carbohydrate 27.7g10%
- Dietary Fiber 4.5g18%
- Sugars 1.4g
- Protein 32.5g65%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.