Pasta Recipe

This Indian main features Minute Indian Cuisine, Lb. pasta (spaghetti is commonly used, but any pasta will do, cooked, Large onions. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Indian

Courses: Main Courses

Difficulty: Beginner

Servings: 1

Calories: 209.4

Dietary: Vegan, Vegetarian

Description

This Indian main features Minute Indian Cuisine, Lb. pasta (spaghetti is commonly used, but any pasta will do, cooked, Large onions. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

30 Minute Indian Cuisine
1/2 Lb. pasta (spaghetti is commonly used, but any pasta will do) , cooked
2 Large onions, sliced into thin strips
2 Large tomatoes, diced
1 Lb. cooked potatoes, cubed
1 Tbsp. oil

Directions

1
Yes, pasta can be cooked, Indian style, and taste great. Cilantro/coriander leaves Salt and pepper to taste

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 209.4kcal

% Daily Value *
Total Fat 4.6g8%
Saturated Fat 0.7g4%
Cholesterol 0.0mg0%
Sodium 9.6mg1%
Total Carbohydrate 36.8g13%
Dietary Fiber 4.2g17%
Sugars 2.9g
Protein 5.6g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: any, but, commonly, cooked, cubed, cuisine, diced, indian, large, main, minute, oil, onions, pasta, potatoes, recipe, sliced, spaghetti, strips, tbsp

Read it online: https://www.chefs-mate.com/recipe/pasta-recipe-2/